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Mustard Green Pesto Pasta with Chickpeas & Crispy Panko Breadcrumbs
OH MY VEGGIES14Ingredients
45Minutes
530Calories
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Ingredients
US|METRIC
5 SERVINGS
- 4 cups dried pasta (your favorite kind)
- 15 oz. chickpeas (drained and rinsed)
- 2 Tbsp. butter
- 1/2 cup panko bread crumbs (gluten-free or regular)
- 1/2 tsp. garlic powder
- 1/8 tsp. salt
- 1 cup mustard greens (chopped)
- 1/3 chopped walnuts
- 3 Tbsp. nutritional yeast
- 3 Tbsp. nutritional yeast
- 1/4 cup grated Parmesan cheese
- 2 Tbsp. fresh lemon juice
- 1 clove garlic (minced)
- 1/2 cup olive oil
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium440mg18% |
| Potassium370mg11% |
| Protein17g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber8g32% |
| Sugars<1g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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