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Ingredients
US|METRIC
4 SERVINGS
- 2 garlic cloves (minced)
- 1 Tbsp. Dijon mustard (coarse-grain)
- 1 Tbsp. Worcestershire sauce
- 1 tsp. ground mustard
- 1/8 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 1 1/2 lb. top round steak (boneless, 3/4 inch thick)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium220mg9% |
| Potassium650mg19% |
| Protein38g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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