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Mushrooms with Sun-dried Tomatoes & Spinach
KITCHEN VOYAGE12Ingredients
30Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 400 grams mushrooms (thickly sliced)
- 2 Tbsp. olive oil
- 1 medium onion (finely diced)
- 2 garlic cloves (finely chopped)
- 1/2 tsp. chili flakes
- 60 grams sun dried tomatoes (roughly chopped)
- 1 Tbsp. dried Italian herbs
- 1 Tbsp. balsamic vinegar
- 50 grams baby spinach
- 2 Tbsp. fresh parsley
- sea salt
- black pepper
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium530mg22% |
| Potassium1000mg29% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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