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Mushroom, Leek & Turkey Sausage Stuffing Recipe #CdnTradition (Giveaway)
TALESOFARANTINGGINGER.COM16Ingredients
90Minutes
460Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. turkey sausages (Canadian)
- 500 grams crusty bread (loaf)
- 1 tsp. olive oil
- 1 lb. mushrooms (assorted)
- 2 cups sliced leeks (thinly)
- 1 cup diced onion
- 1 cup diced celery
- 3 cloves garlic (crushed)
- 1/2 cup white wine
- 2 cups turkey broth
- 1 egg (beaten)
- 1/2 tsp. ground rosemary
- sage
- thyme
- salt
- pepper
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1270mg53% |
| Potassium780mg22% |
| Protein35g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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