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Ingredients
US|METRIC
5 SERVINGS
- 3 eggs
- 1 1/2 cups flour
- 1 cup water
- 2 tsp. sugar
- 1/2 tsp. salt
- 4 Tbsp. butter (melted)
- 1 cup fennel bulb (chopped)
- 2 cups portabella mushrooms (chopped)
- 1 Tbsp. olive oil
- 1 1/2 cups heavy cream
- 1 Tbsp. flour
- 1/2 cup Parmesan cheese
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium560mg23% |
| Potassium500mg14% |
| Protein15g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C6% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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