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11Ingredients
30Minutes
590Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 cups vegetable broth (warmed on the stovetop)
- 2 Tbsp. olive oil (divided)
- 8 oz. crimini mushrooms (or bella, sub up to half with shiitake, brushed clean, sliced)
- sea salt
- black pepper
- 3/4 cup sliced leeks (thinly, well rinsed and dried*, or sub shallot)
- 1 cup arborio rice
- 1/4 cup dry white wine (or sub more vegetable broth)
- 1 Tbsp. vegan butter (optional)
- 1/4 cup vegan Parmesan cheese (plus more for serving)
- chopped parsley (optional: Fresh, to garnish)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium2290mg95% |
| Potassium760mg22% |
| Protein12g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber6g24% |
| Sugars9g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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