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Mushroom and Leek Quiche with Gruyere
NEIGHBORFOOD11Ingredients
85Minutes
440Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 pie crust (deep dish 9 inch)
- 3 Tbsp. butter (divided)
- 3 leeks (white and light green parts only)
- 12 oz. sliced mushrooms
- 8 eggs
- 1 cup whole milk
- 1 cup heavy cream
- 1 tsp. salt
- 1/4 cup flour (optional)
- 2 cups shredded Gruyere cheese (divided)
- 1/4 cup Parmesan cheese
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium620mg26% |
| Potassium360mg10% |
| Protein13g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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