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Mushroom and Chestnut Wellington [Vegan]
ONE GREEN PLANET16Ingredients
45Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 2/3 cups mushrooms (chesnut, sliced)
- 1 2/3 cups oyster mushrooms (sliced)
- 1 2/3 cups shiitake mushrooms (sliced)
- 1 butternut squash (or small coquina, peeled and cut into small chunks)
- 1 cup chestnuts (whole cooked, cut into rough chunks)
- 4 shallots (diced)
- 3 cloves garlic (minced)
- 2 1/2 cups dry bread crumbs
- sage leaves (Fresh, cut into small strips.)
- 2 Tbsp. olive oil
- 1 Tbsp. Dijon mustard
- salt
- pepper
- puff pastry (Vegan, defrosted if frozen)
- 1 Tbsp. vegan butter (melted)
- 1 Tbsp. sesame seeds
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium700mg29% |
| Potassium1740mg50% |
| Protein17g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber12g48% |
| Sugars7g |
| Vitamin A270% |
| Vitamin C90% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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