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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. brown mushrooms (cremini or baby bella)
- 8 oz. white mushrooms
- 2 Tbsp. unsalted butter (or extra-virgin olive oil)
- 1 cup white onion (or yellow, ¼-inch dice)
- 1 Tbsp. minced garlic
- 1 tsp. thyme (chopped, or ¼ teaspoon dried)
- 1/2 tsp. kosher salt
- 1/4 tsp. black pepper
- 1/4 cup dry white wine
- 1 tsp. white wine vinegar (red wine vinegar or balsamic vinegar)
- 0.5 oz. dried porcini mushrooms
- 3 cups unsalted vegetable stock (or chicken stock)
- 1 cup heavy whipping cream
- 1 tsp. chopped chives
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories320Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol95mg32% |
Sodium330mg14% |
Potassium620mg18% |
Protein6g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber2g8% |
Sugars4g |
Vitamin A20% |
Vitamin C10% |
Calcium8% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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