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Ingredients
US|METRIC
4 SERVINGS
- 10 cups water
- 0.75 oz. dried porcini mushrooms
- 2 pieces konbu
- 5 pieces black fungus (dried, opt.)
- 4 red chili peppers (dried)
- 3 cloves garlic (sliced)
- 2 inches fresh ginger (sliced)
- 9 oz. soba noodles (cooked)
- 10 oz. cremini mushrooms (sauteed)
- 2 Tbsp. olive oil
- 2 Tbsp. sesame oil
- shredded carrots
- boiled eggs (Soft-)
- soy sauce (to taste)
- rice vinegar (to taste)
- scallions (garnish, optional)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium830mg35% |
| Potassium670mg19% |
| Protein13g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A70% |
| Vitamin C6% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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