Mushroom-Smothered Beef Burgers Recipe | Yummly
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Mushroom-Smothered Beef Burgers

CAMPBELL'S®
10Ingredients
40Minutes
420Calories
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Description

Who says a burger always has to be served on a bun? We’ve added a few ingredients to our burgers to make them extra delicious, then we simmer them in our Cream of Mushroom soup for a rich and savory meal that everyone’s sure to love. A perfect meal that can be prepped ahead to make weeknight meal planning easier.

Ingredients

US|METRIC
4 SERVINGS
  • 10.5 ounces Campbell's® Condensed Cream of Mushroom Soup (or 98% Fat Free Cream of Mushroom Soup)
  • 1 pound ground beef (or ground turkey)
  • 1/2 cup Italian-seasoned dry bread crumbs
  • 1 small onion (finely chopped, about 1/4 cup)
  • 1 egg (beaten)
  • 1 pinch ground black pepper
  • 1 tablespoon vegetable oil
  • 4 ounces sliced mushrooms (about 1 1/2 cups)
  • 1 tablespoon Worcestershire sauce
  • 1/4 cup water
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    NutritionView More

    420Calories
    Sodium37% DV880mg
    Fat42% DV27g
    Protein55% DV28g
    Carbs6% DV17g
    Fiber4% DV1g
    Calories420Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat8g40%
    Trans Fat1g
    Cholesterol130mg43%
    Sodium880mg37%
    Potassium560mg16%
    Protein28g55%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A2%
    Vitamin C4%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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