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Mushroom Risotto with Celia Beer & Riso Gallo [flexitarian] [gluten free]
THE FLEXITARIAN11Ingredients
70Minutes
350Calories
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![Mushroom Risotto with Celia Beer & Riso Gallo [flexitarian] [gluten free]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams sliced mushrooms
- 340 grams riso (Gallo Carnaroli rice)
- 40 grams butter
- 1 onion (finely chopped medium)
- 1 btl. lager (organic Celia)
- 1.2 liters vegetable stock
- 100 grams grated Parmesan
- 3 sprigs thyme
- 1 lemon
- salt
- pepper
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1900mg79% |
| Potassium400mg11% |
| Protein17g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C45% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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