Mushroom Risotto

INSPIRED TASTE
16Ingredients
75Minutes
850Calories

Ingredients

US|METRIC
  • 3 tablespoons butter
  • 2 cups fresh mushrooms (such as portobello or cremini, cleaned)
  • 8 cups chicken stock (use vegetable stock for a vegetarian option)
  • 2 sprigs fresh thyme
  • 1 bay leaf
  • 1 tablespoon soy sauce
  • 1/2 cup white onion (or yellow, finely chopped)
  • 1 3/4 cups arborio rice (or risotto rice)
  • 3/4 cup dry white wine
  • 1/2 cup cream cheese
  • 1/3 cup grated Parmesan cheese (freshly)
  • salt
  • freshly ground black pepper
  • olive oil (for garnish, optional)
  • 12 sage leaves (for garnish, optional)
  • parmesan cheese shavings (for garnish, optional)
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    NutritionView More

    850Calories
    Sodium58% DV1400mg
    Fat52% DV34g
    Protein57% DV29g
    Carbs35% DV104g
    Fiber40% DV10g
    Calories850Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol75mg25%
    Sodium1400mg58%
    Potassium1010mg29%
    Protein29g57%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate104g35%
    Dietary Fiber10g40%
    Sugars13g26%
    Vitamin A35%
    Vitamin C15%
    Calcium40%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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