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Mushroom Ravioli with Sage Butter
MY CASUAL PANTRY7Ingredients
15Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. baby bella mushrooms (sliced thin)
- 3.5 oz. shiitake mushrooms (sliced thin)
- 4 Tbsp. butter (divided)
- 10 oz. ravioli (fresh mushroom)
- 10 sage leaves (fresh, plus extra for garnish)
- salt
- black pepper
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium530mg22% |
| Potassium560mg16% |
| Protein14g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C8% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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