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Ingredients
US|METRIC
4 SERVINGS
- rapeseed oil (for frying)
- 50 grams butter
- 4 mushrooms (large flat, skin on, stalks removed)
- 3 sprigs fresh thyme
- sea salt
- freshly ground black pepper
- 2 tsp. English mustard
- 150 grams cheddar cheese (grated)
- 1 tsp. marmite
- 2 yolks
- 4 eggs
- 1 dash milk
- vine tomatoes (Grilled, to serve)
- watercress (Fresh, or pea shoots, to serve r)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol385mg128% |
| Sodium670mg28% |
| Potassium320mg9% |
| Protein19g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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