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Ingredients
US|METRIC
4 SERVINGS
- 1 oz. dried porcini mushrooms
- 3 lb. mixed fresh mushrooms (such as cremini, shiitake, hen of the woods, and oyster)
- 4 Tbsp. extra virgin olive oil
- 2 onions (medium, minced, see note)
- 1 large carrot (minced, see note)
- 15 cloves garlic (minced, see note)
- 1 cup dry white wine
- 15 oz. whole peeled tomatoes (crushed with juices)
- 4 sprigs thyme
- kosher salt
- freshly ground black pepper
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium360mg15% |
| Potassium650mg19% |
| Protein4g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A80% |
| Vitamin C35% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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