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7Ingredients
40Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 pork chops
- salt
- pepper
- 1 pinch garlic salt (or to taste)
- 1 onion (chopped)
- 1/2 lb. fresh mushrooms (sliced)
- 10.75 oz. condensed cream of mushroom soup
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories290Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol75mg25% |
Sodium1050mg44% |
Potassium1060mg30% |
Protein37g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A2% |
Vitamin C6% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Autumn Montgomery 4 years ago
Came out pretty good. Adjusted my seasonings and added some herbs to give it more flavor
Claire Smith 4 years ago
Made this the other day & it turned out so well! I used two cans of soup for more of a gravy with potatoes & caramelized the onions and soooo good over potatoes! New fave porkchops! I am not expert level cooking so if I can do it, so can you! Happy cooking!
Nikki B. 7 years ago
Delicious. My husband loved the sauce (as did I) and even our picky preschooler ate it up. Quick and easy peasy recipe that will be in our regular rotation now.