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Ingredients
US|METRIC
12 SERVINGS
- 1 dough (prepared portion of kulebyaka)
- 4 Tbsp. salted butter
- 1 white onion (finely chopped)
- 24 shiitake mushrooms (finely sliced)
- 24 crimini mushrooms (diced)
- 1/4 cup fresh dill (finely chopped)
- 1/2 cup white wine
- 1/2 cup sour cream
- salt
- black pepper
- 1 egg yolk (beaten with 1 TBS water, for brushing the pies)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium240mg10% |
| Potassium230mg7% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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