Mushroom Pepper Fry Recipe | Yummly

Mushroom Pepper Fry

MILDLY INDIAN
8Ingredients
16Minutes
45Calories

Ingredients

US|METRIC
  • 1 1/2 cups brown mushrooms (Swiss, sliced)
  • 1 cup onion (sliced)
  • 1 clove garlic (sliced)
  • 1 red bell pepper (optional)
  • 1 teaspoon olive oil
  • 1/2 teaspoon thyme
  • salt (to taste)
  • 1 teaspoon black pepper (crushed)
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    NutritionView More

    45Calories
    Sodium8% DV200mg
    Fat2% DV1g
    Protein4% DV2g
    Carbs2% DV7g
    Fiber8% DV2g
    Calories45Calories from Fat10
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium250mg7%
    Protein2g4%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A20%
    Vitamin C70%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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