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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pasta (cooked)
- 3 Tbsp. unsalted butter
- 1 shallot (diced)
- 4 cloves garlic (minced)
- 8 oz. baby bella mushrooms (finely chopped)
- 4 oz. cremini mushrooms (finely chopped)
- 1/2 cup dry white wine
- 1/2 tsp. beef bouillon
- 1 pinch red pepper
- 1/2 tsp. dried parsley
- 1 cup heavy cream
- 1 cup romano cheese (grated)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium410mg17% |
| Potassium840mg24% |
| Protein29g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C8% |
| Calcium45% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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