Mung Bean Coconut Curry

TEN MORE BITES(1)
N Luis: "Great! I made some changes but I believe I got th…" Read More
14Ingredients
50Minutes
400Calories

Ingredients

US|METRIC
  • 3 tablespoons sunflower oil
  • 1 tablespoon cumin seeds
  • 4 cloves garlic (minced)
  • 1 ginger (thumb of, minced)
  • 400 grams chopped tomatoes
  • 1 tablespoon ground coriander
  • 1 teaspoon turmeric
  • 1 teaspoon chilli powder (or to taste)
  • 1 teaspoon salt
  • 1 cup mung beans (rinsed and picked over)
  • 4 cups water
  • 400 milliliters coconut milk
  • 2 limes (juiced)
  • 1/2 cup coriander leaves (chopped)
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    NutritionView More

    400Calories
    Sodium30% DV710mg
    Fat55% DV36g
    Protein10% DV5g
    Carbs8% DV25g
    Fiber28% DV7g
    Calories400Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol
    Sodium710mg30%
    Potassium770mg22%
    Protein5g10%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber7g28%
    Sugars8g16%
    Vitamin A25%
    Vitamin C60%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    N Luis 3 years ago
    Great! I made some changes but I believe I got the intended flavour.

    PlanShop