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Mumbai Pav Bhaji - Instant Pot Pressure Cooker
PIPING POT CURRY19Ingredients
40Minutes
730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter (or Oil)
- 2 onion (medium, chopped)
- 5 tomatoes (medium, chopped)
- 1 inch ginger (inch)
- 8 cloves garlic
- 3 red chili (Whole Kashmiri)
- 1 bell pepper (Red chopped)
- 4 potatoes (medium, peeled and chopped)
- 3 carrots (cut in pieces)
- 2 cups cauliflower (cut in small pieces)
- 1 cup green peas
- 1/2 cup water
- 2 Tbsp. masala (Pav Bhaji)
- 2 tsp. salt (or to taste)
- 1 Tbsp. lemon juice
- 10 dinner rolls (or Pav)
- 2 Tbsp. butter
- 1/2 onion (chopped)
- cilantro (to garnish, optional)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1920mg80% |
| Potassium2050mg59% |
| Protein23g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate121g40% |
| Dietary Fiber16g64% |
| Sugars22g |
| Vitamin A200% |
| Vitamin C230% |
| Calcium30% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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