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Ingredients
US|METRIC
4 SERVINGS
- 9 Tbsp. unsalted butter
- 1 tsp. aleppo pepper (optional)
- 1/2 tsp. cumin seeds
- 1/2 tsp. coriander seeds
- 1/2 tsp. black mustard seeds
- 2 chiles de arbol (dried)
- 1 plum tomato (minced)
- 3 Tbsp. minced ginger
- 6 cloves garlic (minced)
- 1 yellow onion (large, minced)
- 1/2 jalapeño (minced)
- 1/4 cup flour
- 1 Tbsp. ground coriander
- 2 tsp. ground cumin
- 1 1/2 tsp. ground turmeric
- 9 cups chicken stock (or vegetable stock)
- 1 3/4 cups red lentils
- 3 Tbsp. cilantro (minced)
- 1 cup coconut milk (canned)
- 1/4 fresh lemon juice (plus more to taste)
- kosher salt
- freshly ground black pepper (to taste)
- plain yogurt (to garnish, optional)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories960Calories from Fat440 |
% DAILY VALUE |
Total Fat49g75% |
Saturated Fat30g150% |
Trans Fat |
Cholesterol90mg30% |
Sodium1020mg43% |
Potassium1820mg52% |
Protein43g |
Calories from Fat440 |
% DAILY VALUE |
Total Carbohydrate92g31% |
Dietary Fiber29g116% |
Sugars19g |
Vitamin A25% |
Vitamin C25% |
Calcium20% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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