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Ingredients
US|METRIC
4 SERVINGS
- 1 loaf Italian bread (round)
- 1 cup olive salad
- 1/4 lb. provolone cheese
- 1/4 lb. ham
- 1/4 lb. capicola
- 1/4 lb. genoa salami
- 1/4 lb. mortadella
- olive salad
- 1 cup green olives (chopped black and)
- 1/2 cup roasted red bell peppers (chopped)
- 1/4 cup giardiniera (chopped)
- 1/4 cup red onions (chopped)
- 2 garlic cloves (minced)
- 1 Tbsp. chopped fresh parsley
- 1/4 cup olive oil
- 3 Tbsp. red wine vinegar
- 1 tsp. dried oregano
- 1/2 tsp. dried basil
- 1/4 tsp. black pepper
- 1 pinch salt
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium3000mg125% |
| Potassium450mg13% |
| Protein33g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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