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Ingredients
US|METRIC
4 SERVINGS
- 8 slices sourdough bread
- 3/4 lb. turkey breast
- 8 slices bacon (cooked until crisp)
- 4 slices havarti (or White Cheddar Cheese)
- 1 bosc pear
- 1/4 cup arugula
- 4 Tbsp. fig (Spread)
- 4 Tbsp. butter
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium1650mg69% |
| Potassium660mg19% |
| Protein51g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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