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Mozzarella, Anchovies, Chilli, Capers & Parsley Pizza Topping
JAMIE OLIVER10Ingredients
25Minutes
100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 anchovy fillets
- 1/2 fresh red chilli (sliced)
- 1 tsp. capers (small, rinsed if salty)
- extra-virgin olive oil
- 1/2 lemon
- 3 Tbsp. tomato sauce
- 50 grams mozzarella
- 1 Tbsp. fresh flat leaf parsley (finely sliced)
- sea salt
- ground black pepper (freshly)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium350mg15% |
| Potassium105mg3% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C35% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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