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Mozzarella Stuffed Meatloaf with Roasted Tomatoes
WHITNEY MILLER10Ingredients
65Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 3/8 lb. ground turkey (or ground beef)
- 1 whole egg (beaten)
- 1/3 cup Italian breadcrumbs
- 1/4 cup milk
- 1/2 tsp. sea salt
- 1/4 tsp. cracked black pepper
- 1 green pesto (recipe for my turnip, under recipe section on site or use a basil pesto, even if it is store bought)
- 6 oz. fresh mozzarella cheese (sliced)
- 2 medium tomatoes (sliced ¼“)
- 1 Tbsp. extra-virgin olive oil
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium1030mg43% |
| Potassium890mg25% |
| Protein60g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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