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Mozzarella Stuffed Arancini aka Italian Rice Balls
4THELOVEOFFOODBLOG.COM10Ingredients
55Minutes
340Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups white rice (cooked RiceSelect Texmati, cooled)
- 3/4 cup grated Parmesan cheese (divided)
- 4 eggs (beaten)
- mozzarella cheese (cut in 8 cubes)
- 1 1/2 cups seasoned breadcrumbs (Italian-style)
- salt (/pepper, to taste)
- 3 Tbsp. parsely (minced and divided)
- 1 tsp. garlic powder
- vegetable oil (for frying)
- marinara sauce (for dipping)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol115mg38% |
| Sodium480mg20% |
| Potassium180mg5% |
| Protein12g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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