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Mozzarella Sausage Rolls or Mooing Pigs
CHEZ LE RÊVE FRANÇAIS7Ingredients
30Minutes
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Ingredients
US|METRIC
16 SERVINGS
- 230 grams puff pastry (prepared)
- 500 grams pork sausagemeat
- 125 grams mozzarella (cut into 1cm wide lengthways)
- beaten egg
- glaze
- seasoning
- 2 tsp. dried mixed herbs
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