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Pamela Williams: "Best side dish ever! My picky eaters loved it and…" Read More
10Ingredients
60Minutes
1200Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. Yukon Gold potatoes (or red skinned potatoes)
- 4 cloves garlic (sliced thick)
- 5 unsalted butter (Tbsp)
- 1/4 cup milk
- 2 Parmesan cheese (Tbsp, grated)
- 4 oz. fresh mozzarella cheese (sliced)
- 1/2 tsp. dried basil
- 1/2 tsp. dried oregano
- salt
- pepper
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NutritionView More
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1200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1200Calories from Fat1080 |
| % DAILY VALUE |
| Total Fat120g185% |
| Saturated Fat75g375% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium340mg14% |
| Potassium790mg23% |
| Protein13g |
| Calories from Fat1080 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber6g24% |
| Sugars<1g |
| Vitamin A70% |
| Vitamin C35% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Pamela Williams 6 years ago
Best side dish ever! My picky eaters loved it and I will definitely make it again!