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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. pork spareribs
- 1 onion (chopped)
- 1 cup ketchup
- 2 Tbsp. cider vinegar
- 2 Tbsp. lemon juice
- 1 Tbsp. prepared mustard
- 2 Tbsp. brown sugar
- 1 tsp. salt
- 1/2 tsp. ground black pepper
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1440mg60% |
| Potassium710mg20% |
| Protein27g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber<1g3% |
| Sugars19g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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