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Ingredients
US|METRIC
1 SERVINGS
- 16 oz. noodles (uncooked mostaccioli)
- 2 cups cottage cheese
- 3 handfuls fresh spinach (chopped finely)
- 1 cup shredded mozzarella cheese (divided, some will go in the noodles, some on top)
- 2/3 cup shredded Parmesan cheese
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1 tsp. italian seasoning (or various Italian spices that add up to 1 tsp)
- 2 jars spaghetti sauce (meatless, standard 24 oz jars)
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