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Mortadella, Ricotta and Pistachio Mousse Deviled Eggs
MANGIA BEDDA7Ingredients
25Minutes
120Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 large eggs (4 large eggs)
- 1 tsp. table salt (1 tsp table salt)
- 2 slices mortadella (about 35 grams2 slices mortadella about 35 grams)
- 1/4 cup whole milk ricotta (1/4 cup whole milk ricotta)
- 2 Tbsp. pistachios (plus a few extra for garnishing, optional2 tbsp pistachios plus a few extra for garnishing, optional)
- 1 Tbsp. olive oil (plus extra if needed1 tbsp olive oil plus extra if needed)
- salt (uncheckedpinch of, pinch of salt)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol150mg50% |
Sodium640mg27% |
Potassium90mg3% |
Protein7g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber0g0% |
Sugars<1g |
Vitamin A4% |
Vitamin C0% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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