Moroccan Turkey and Chickpea Skillet Recipe | Yummly

Moroccan Turkey and Chickpea Skillet

RECIPE RUNNER(1)
M: "I found it slightly bland so added extra of all t…" Read More
19Ingredients
40Minutes
410Calories
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Ingredients

US|METRIC
  • 1 pound lean ground turkey
  • 2 teaspoons extra virgin olive oil
  • 1 yellow onion (medium, thinly sliced into half moons)
  • 2 carrots (chopped)
  • 1/2 cup red bell pepper (diced)
  • zest (a lemon)
  • 1 teaspoon ground cumin
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon paprika
  • 1/8 teaspoon cayenne pepper
  • kosher salt
  • black pepper
  • 2 tablespoons tomato paste
  • 2 cups low sodium chicken broth
  • 15 ounces chickpeas (rinsed and drained)
  • 1/3 cup golden raisins
  • 1/2 lemon
  • 1/2 cup cilantro (chopped)
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    NutritionView More

    410Calories
    Sodium31% DV750mg
    Fat22% DV14g
    Protein57% DV29g
    Carbs15% DV46g
    Fiber36% DV9g
    Calories410Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol90mg30%
    Sodium750mg31%
    Potassium970mg28%
    Protein29g57%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber9g36%
    Sugars10g20%
    Vitamin A120%
    Vitamin C80%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    M 3 years ago
    I found it slightly bland so added extra of all the spices bar cinnamon as it was sweet enough with the raisins. Put half a cup of quinoa in the dish to soak up the liquid and turned out perfect! Sweet and spicy hearty dinner!

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