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Ingredients
US|METRIC
6 SERVINGS
- 2 tsp. harissa
- 1/2 cup unsweetened coconut milk
- 1/2 cup fresh lemon juice
- 1/4 cup fresh lime juice
- 1/4 cup fresh orange juice
- 2 lb. sea bass (Atlantic, diced)
- 1/4 cup red onion (finely chopped)
- 1 tsp. fresh ginger root (minced)
- 2 Tbsp. extra-virgin olive oil
- 2 Tbsp. preserved lemon (chopped Moroccan)
- 1 Tbsp. caraway seed (lightly toasted and then crushed)
- 1/2 tsp. ground cumin
- 2 Tbsp. fresh chervil (chopped)
- kosher salt (to taste)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium280mg12% |
| Potassium530mg15% |
| Protein28g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C35% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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