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Moroccan Quinoa and Chickpea Salad
THE HEALTHY MAVEN14Ingredients
40Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup quinoa (uncooked, cooked according to package instructions)
- 2 cups chickpeas (cooked)
- 2 carrots (grated)
- 1/2 cup dates (chopped)
- 1/2 cup pistachios (shelled)
- 1 tsp. olive oil
- 1 Tbsp. white wine vinegar
- 2 tsp. turmeric
- 1/2 tsp. canela
- 1/2 tsp. nutmeg
- 1/2 tsp. cumin
- 1 tsp. dried parsley
- 1 tsp. sea salt
- pepper (to taste)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium920mg38% |
| Potassium910mg26% |
| Protein15g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber12g48% |
| Sugars19g |
| Vitamin A110% |
| Vitamin C15% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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