Moroccan Quinoa Power Salad Recipe | Yummly

Moroccan Quinoa Power Salad

LET'S DISH(1)
Kan Nelson Nelson: "Just made this for tomorrow's lunch. Just tasting…" Read More
19Ingredients
30Minutes
460Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 1 cup quinoa (uncooked)
  • 1/2 cup shredded carrots (chopped)
  • 3 green onions (chopped)
  • 15 ounces chickpeas (rinsed and drained)
  • 1 1/2 cups chopped kale (finely)
  • 3/4 cup broccoli (finely chopped)
  • 2 tablespoons chopped parsley
  • 1/3 cup dried cranberries
  • 1/3 cup golden raisins
  • 1/3 cup toasted pumpkin seeds
  • 1/4 cup olive oil
  • 3 tablespoons lemon juice
  • 1/4 teaspoon cumin
  • 1 tablespoon honey
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon chili powder
  • 2 cloves garlic (minced)
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    NutritionView More

    460Calories
    Sodium21% DV510mg
    Fat32% DV21g
    Protein25% DV13g
    Carbs19% DV58g
    Fiber32% DV8g
    Calories460Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol
    Sodium510mg21%
    Potassium600mg17%
    Protein13g25%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber8g32%
    Sugars11g22%
    Vitamin A45%
    Vitamin C40%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Kan Nelson Nelson 2 years ago
    Just made this for tomorrow's lunch. Just tasting it now, before flavors mix together, it's awesome! Although I did overcook the quinoa and don't have green onion or garlic. Still great! Looking forward to having the dried fruit and pumpkin seeds too.

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