Moroccan Pita Bread (Batbout)

THE SPRUCE EATS
8Ingredients
Seconds
170Calories

Ingredients

US|METRIC
  • 1 tablespoon yeast
  • 3 cups white flour
  • 2 cups semolina (or durum flour)
  • 1 cup whole wheat flour
  • 2 tablespoons sugar
  • 2 teaspoons salt
  • 3 tablespoons vegetable oil (or olive oil)
  • 2 cups water (warm)
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    NutritionView More

    170Calories
    Sodium10% DV240mg
    Fat4% DV2.5g
    Protein10% DV5g
    Carbs11% DV32g
    Fiber8% DV2g
    Calories170Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat0g
    Cholesterol
    Sodium240mg10%
    Potassium80mg2%
    Protein5g10%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A0%
    Vitamin C
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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