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Moroccan Meatballs with Lemon Yogurt Dip
ADVENTURES IN COOKING23Ingredients
40Minutes
1010Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 tsp. yellow curry powder
- 2 tsp. sea salt (flake kosher)
- 2 tsp. turmeric
- 2 tsp. garam masala (seasoning)
- 1 1/2 tsp. coriander
- 1 tsp. curry powder
- 1 Tbsp. za'atar (seasoning)
- 1 Tbsp. pepper flakes (dried aleppo)
- 1/2 tsp. cumin
- 1/4 tsp. dried ground ginger
- 2 lb. ground pork
- 10 oz. dates (chopped into roughly 1/2-inch cubes, with pits removed)
- 1/2 large yellow onion (diced)
- 2 eggs (whisked)
- 2 Tbsp. extra virgin olive oil
- 10 oz. broccolini
- 1 Tbsp. extra-virgin olive oil
- 1/2 tsp. sea salt (flake kosher)
- 1/4 tsp. black pepper
- 2 Tbsp. freshly squeezed lemon juice
- 1 cup plain Greek yogurt
- 2 Tbsp. freshly squeezed lemon juice
- 1/2 tsp. sea salt (flake kosher)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1010Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium1990mg83% |
| Potassium1640mg47% |
| Protein48g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber9g36% |
| Sugars53g |
| Vitamin A15% |
| Vitamin C130% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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