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Moroccan Lamb Chops with Chermoula Sauce
ROCK RECIPES24Ingredients
2Hours
1270Calories
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Ingredients
US|METRIC
3 SERVINGS
- 3 lb. lamb chops (2 to ,fresh)
- 3 Tbsp. olive oil
- 3 Tbsp. lemon juice
- 1 1/2 tsp. cinnamon
- 1 tsp. turmeric
- 1/2 tsp. ground coriander seed
- 1 tsp. ground cardamom
- 1/2 tsp. ground cumin
- 1 tsp. smoked paprika
- 2 cloves minced garlic
- 1 Tbsp. ginger (grated)
- 1 tsp. kosher salt
- 1/2 tsp. black pepper
- 1/2 tsp. ground nutmeg
- 1 cup cilantro leaves
- 1/2 cup flat leaf parsley
- 2 cloves garlic
- 1 pinch salt
- 1/2 tsp. cumin
- 1/2 tsp. smoked paprika
- 1 Tbsp. jalapeno (minced, optional)
- 1/4 cup extra virgin olive oil (approximately)
- 2 Tbsp. lemon juice
- 1 tsp. lemon zest
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NutritionView More
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1270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1270Calories from Fat860 |
| % DAILY VALUE |
| Total Fat96g148% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium1180mg49% |
| Potassium1650mg47% |
| Protein83g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium10% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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