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Moroccan Eggs with Harissa Yogurt
FEASTING AT HOME18Ingredients
40Minutes
350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 tsp. fennel seeds (each:, cumin seeds, caraway seeds)
- 1/2 onion (diced)
- 4 garlic cloves (rough chopped)
- 1 lb. lamb (ground American)
- 1 tsp. salt
- 2 tsp. smoked paprika
- 2 tsp. cumin
- 1/2 tsp. chili flakes (aleppo, or regular chili flakes)
- 1/2 tsp. canela
- 14 oz. fire roasted tomatoes (and juices, diced)
- 1/4 cup water (more as needed)
- 2 cups spinach (chopped, fresh, or use one cup frozen)
- 6 eggs
- salt
- pepper
- chili flakes (optional)
- cilantro leaves (optional)
- yogurt (optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium750mg31% |
| Potassium630mg18% |
| Protein23g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C20% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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