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Moroccan Couscous and Chickpeas
SALU SALO RECIPES17Ingredients
35Minutes
480Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. olive oil
- 1 onion (minced)
- 4 cloves garlic (minced)
- 1/2 tsp. ground cinnamon
- 1/2 tsp. ground cumin
- 1/2 tsp. ground coriander
- 1/2 tsp. ground ginger
- 19 oz. chickpeas (can of, drained and rinsed well)
- 1 cup couscous
- 1/2 cup raisins
- 1/2 cup dried apricots (sliced)
- 2 cups orange juice
- 1 lemon
- salt
- pepper
- 1/2 cup slivered almonds (or sliced)
- 1 handful chopped cilantro
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium490mg20% |
| Potassium760mg22% |
| Protein15g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber10g40% |
| Sugars18g |
| Vitamin A10% |
| Vitamin C120% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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