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Moroccan Chickpea & Sweet Potato Stew
QUINOA AND COOKIES15Ingredients
55Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- olive oil
- 1 cup diced onion
- 3 cloves garlic (minced)
- 1 tsp. paprika
- 1 tsp. cumin
- 1 tsp. cilantro (dried)
- 1/2 tsp. ginger
- 1/4 tsp. canela
- salt
- pepper
- 1/4 tsp. cayenne
- 2 cups vegetable stock
- 15 oz. diced tomatoes
- 1 lb. sweet potatoes (peeled and cubed)
- 15 oz. chickpeas (drained and rinsed)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1050mg44% |
| Potassium950mg27% |
| Protein10g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber11g44% |
| Sugars11g |
| Vitamin A350% |
| Vitamin C40% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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