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Moroccan Chickpea Bowls with Cauli-Rice
LOVELEAF CO17Ingredients
30Minutes
500Calories
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Ingredients
US|METRIC
2 SERVINGS
- salad
- 7.5 oz. chickpeas (drained)
- 1/2 head cauliflower (OR 1 bag frozen riced cauliflower)
- 1 large carrot (grated)
- 2 Tbsp. red onion (chopped)
- 4 handfuls baby spinach
- 1/4 cup raisins
- 1/4 cup roasted almonds
- cilantro (for serving)
- 2 Tbsp. tahini paste
- 2 Tbsp. warm water
- 1/2 tsp. ground cumin
- 1/4 tsp. ground cinnamon
- 2 tsp. apple cider vinegar
- 2 tsp. honey (pure maple syrup, or agave syrup)
- salt
- pepper
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium910mg38% |
| Potassium1410mg40% |
| Protein16g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber15g60% |
| Sugars21g |
| Vitamin A260% |
| Vitamin C170% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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