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Moroccan Cauliflower & Quinoa Salad [vegan] [gluten free]
THE FLEXITARIAN18Ingredients
45Minutes
550Calories
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![Moroccan Cauliflower & Quinoa Salad [vegan] [gluten free]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams cauliflower florets ([1.1 lbs])
- 4 Tbsp. olive oil
- 1 Tbsp. ras el hanout
- 100 grams uncooked quinoa ([3.5oz / US 1/2cup + 1 Tbsp])
- 1 raisins (generous handful of flame)
- 1/2 pomegranate (large)
- 1 chopped parsley (generous handful of)
- 1 mint leaves (generous handful of chopped)
- 1 chopped almonds (generous handful of roughly)
- 400 grams chickpeas (can of, [14 oz])
- 1 tsp. Dijon mustard
- 4 Tbsp. olive oil
- 3 Tbsp. lemon juice
- 1 garlic clove (grated)
- 1 tsp. ras el hanout
- 4 tsp. maple syrup (or agave syrup or honey for vegetarians)
- pepper
- salt
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Directions
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium540mg23% |
| Potassium860mg25% |
| Protein12g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber11g44% |
| Sugars12g |
| Vitamin A4% |
| Vitamin C130% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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