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Ingredients
US|METRIC
2 SERVINGS
- 1/2 lb. carrots
- 1/2 cup red onion (sliced)
- 1 Tbsp. olive oil
- 2 tsp. Moroccan spice blend (Ras El Hanout)
- 1/2 cup millet (uncooked)
- 1/4 cup sliced almonds
- 1/4 cup pomegranate seeds
- 1/4 cup parsley (flat leaf minced)
- 2 Tbsp. cilantro (minced)
- 1 lemon
- 2 Tbsp. olive oil
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium90mg4% |
| Potassium780mg22% |
| Protein11g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber14g56% |
| Sugars11g |
| Vitamin A390% |
| Vitamin C110% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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