Morel Mushroom Toasts

CHOWHOUND.COM
13Ingredients
55Minutes
230Calories

Ingredients

US|METRIC
  • 1 pound morel mushrooms (fresh)
  • 1 tablespoon extra virgin olive oil (plus more for brushing on the bread)
  • 3 garlic cloves (medium, thinly sliced)
  • 1 tablespoon chopped fresh thyme (finely, or savory leaves or a combination)
  • kosher salt
  • freshly ground black pepper
  • 2 tablespoons unsalted butter (1/4 stick)
  • 1/4 cup shallots (finely chopped, from about 2 medium shallots)
  • 1 tablespoon cognac
  • 1 tablespoon champagne vinegar
  • 1 tablespoon lemon juice (freshly squeezed, from about 1/2 medium lemon)
  • 1/4 cup crème fraîche
  • 4 slices country bread (such as pain au levain)
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    NutritionView More

    230Calories
    Sodium16% DV380mg
    Fat20% DV13g
    Protein14% DV7g
    Carbs7% DV21g
    Fiber8% DV2g
    Calories230Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium380mg16%
    Potassium470mg13%
    Protein7g14%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A8%
    Vitamin C10%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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