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Ingredients
US|METRIC
5 SERVINGS
- 1 moose steak (boneless, about 1 inch thick and 1-1/2 pounds)
- 1/4 cup cornstarch
- 1 Tbsp. ground mustard
- 1 tsp. salt
- 1/2 tsp. pepper
- 2 Tbsp. canola oil
- 14.5 oz. diced tomatoes (undrained)
- 1 onion (medium, thinly sliced)
- 1 medium carrot (diced)
- hot cooked noodles (optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium490mg20% |
| Potassium310mg9% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C20% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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