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Moo Goo Gai Pan | Chinese Mushroom Chicken Stir Fry (Gluten-free, Paleo)
UNBOUND WELLNESS18Ingredients
60Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. coconut aminos
- 2 tsp. arrowroot starch
- 2 tsp. apple cider vinegar
- 3/4 tsp. sea salt
- 1/2 tsp. black pepper (omit for AIP)
- 1 lb. chicken breast (sliced into thin bite-sized pieces)
- 2 Tbsp. avocado oil (divided)
- 3/4 cup carrot (thinly sliced)
- 2 cups mushrooms (sliced)
- 1 cup snow peas (see notes for AIP)
- 1/4 cup water chestnuts (see notes for AIP)
- 1/4 cup bamboo shoots
- 2 cloves garlic (minced)
- 1 ginger (thumb, minced)
- 1/3 cup chicken broth
- 1/4 cup coconut aminos
- 2 tsp. coconut sugar (omit for whole30)
- 1 Tbsp. arrowroot starch
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium600mg25% |
| Potassium930mg27% |
| Protein28g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A80% |
| Vitamin C45% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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