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Ingredients
US|METRIC
8 SERVINGS
- 4 lb. brisket
- 2 Tbsp. montreal steak seasoning
- 3 Tbsp. vegetable oil (or grapeseed)
- 2 Spanish onions (thinly sliced)
- 1 tsp. kosher salt
- 1 cup barbecue sauce
- 1/2 cup apricot preserves
- 1 cup beer
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol140mg47% |
| Sodium820mg34% |
| Potassium880mg25% |
| Protein48g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber<1g4% |
| Sugars18g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium4% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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